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When you think of "fancy" appetizers, what comes to mind? Caviar and blinis? Bacon-wrapped scallops? Mini, well, anything? Here’s the thing: fancy appetizers don’t have to be complicated. This is something you can make all on your own for your family and friends, and it’s not that difficult (really!).

In fact, most chefs agree that creating an elevated appetizer is less about technique and more about intention. A simple bite can feel restaurant-worthy with just a few thoughtful upgrades, whether that’s better ingredients, smarter plating or a little contrast in texture and color. Even familiar dishes can take on a whole new life when they’re scaled down, cleaned up, and served with a bit of finesse.

Paris-based food designer, chef and caterer Anna Meerson, founder of Baboushka, says it comes down to balance and experience. "Good texture, color and surprise in flavor" are key, she tells Parade, along with how the food is served. A cohesive spread with pops of color and a clear theme can instantly make even simple dishes feel more refined.

And while "fancy" might sound intimidating, it’s really about creating something that feels special without overcomplicating the process. Think one-bite portions, clean presentation and flavors that feel just a little unexpected.

Ultimately, fancy appetizers aren’t about showing off; they’re about making guests feel like you went the extra mile. Here’s how to do it with minimal effort so you get maximum impact.

Related: I Made Copycat Cheesecake Factory Avocado Egg Rolls and They’re Just as Delicious

What Makes an Appetizer 'Fancy'?

Fancy appetizers don’t have to be complicated, but they should feel intentional. In most cases, what sets an elevated bite apart comes down to thoughtful details, quality ingredients and a little visual polish.

Susan Terry, founder of Susan Terry Food and Beverage Consulting, says those upgrades can be surprisingly attainable for the home cook. "Small touches like garnishes that add a level of complexity to the dish style without dragging you down [or] ingredient inclusions that have a luxury level quality," she tells Parade, pointing to additions like vinegar pearls, shaved truffle or specialty cheeses. 

For caterer and Chicago restaurateur Jason Melamed, the word "fancy" doesn’t quite capture it. "We like to use the word ‘elevated’ because I think it really communicates what we're trying to do with any given bite—to elevate it above one's expectations, whether that’s through flavor, appearance, service-style, etc.," he says.

That approach opens the door for creativity. Even comfort food classics can qualify when they’re reimagined with care. Melamed points to dishes like fried chicken and waffles, which his team transforms into "the daintiest, cutest and cleanest" one-bite appetizer for upscale events ("One explosive bite and no syrup on your pants," he says).

Chef Sam Dickstein of Chicago’s Il Porcellino agrees that elevation often starts with what’s on the plate. "High-quality ingredients can make any dish feel elevated," he says, especially when paired with seasonal elements and thoughtful presentation.

A cohesive table, thoughtful plating and a bit of visual contrast can transform even the simplest ingredients into something that feels polished and special.

Related: 41 Scrumptious Summer Appetizers That Are Perfect for Parties, Cookouts and Picnics

How Can I Make Appetizers Look Elegant?

If you want your appetizers to look as good as they taste, the secret isn’t complicated techniques; it’s discipline and a bit of restraint.

"Don’t be afraid to use jars or small ramekins to enhance the presentation," says Terry, who also recommends planning garnishes ahead of time and avoiding overcrowded platters. "Leave white space and replenish," she advises.

Precision matters just as much as presentation.

"Most of the time, we associate things looking elegant with having clean or well-manicured appearances," says Senior ExecutiveChefDavid Koehn of Chicago’s Mon Ami Gabi. "Sometimes it is as simple as making sure the plate is very clean and free from any smudges. Taking the extra time to make sure that every component of a dish is prepared with precision will usually result in a cleaner-looking finished product. So if you need to cut chives into batons for example, making sure that each cut is the same length and that the angles of the cuts are all correct will result in a cleaner, more elegant-looking result."

Melamed agrees: "When you portion anything, from a flatbread to an Arancini, to carrots for a crudités platter, make sure they're all the same size and shape. Consistency is sexy."

He also suggests adding texture and visual contrast—think resting bites on textured bases or finishing with edible flowers for a pop of color.

"Micro-flowers are gorgeous, and available year-round," he says. "Pluck a couple of petals from a marigold and scatter them over your hummus platter! Line the rim of your guacamole with beautiful white cilantro flowers. We actually bring a small container of fresh, edible flowers with us to all events at which we're serving appetizers, in case something has an imperfection you'd like to hide or just needs a little visual boost, micro flowers and herbs will be your best friend." Genius.

Meerson recommends thinking like a designer.

"Try to have coherence in the food you’re serving—sticking to a specific theme and making sure you’re adding pops of colour at the right places," she says, adding that avoiding overcrowded buffets is key.

Melamed even suggests laying out your buffet ahead of time with sticky notes on the trays and dishes you’re using so you can visualize what goes where before the food is even cooked.

TL;DR? Clean plates, uniform portions and thoughtful finishing touches can go a long way.

Related: The Brazilian Way To Make Bread Rolls 10x Better

What Are Fancy Finger Foods Called?

If you’ve ever wondered what to call those elegant, bite-sized party snacks, the answer is hors d’oeuvres.

"An hors d’oeuvre is an appetizer that is generally bite-sized…easy to eat with minimal components," says Terry, noting that guests should have nothing awkwardly left in their hands after eating it (like a mini spoon, toothpick, etc.).

They’re typically served before a meal begins, often while guests are standing and mingling. As Koehn explains, hors d’oeuvres exist "outside of [the] main part of the meal," while appetizers are usually served once everyone is seated.

Melamed sums it up simply: appetizers are the umbrella category, while hors d’oeuvres are a specific type within it.

Related: I Tried Martha Stewart’s Creamy Deviled Eggs, and They Might Be the Only Recipe You Need

7 Easy, Fancy Appetizers To Elevate Your Whole Gathering

Jennifer Farley

1. Crab Cakes With Papaya Relish

Time Commitment: 2–3 hours (includes chilling time)
What Makes This Special: Restaurant-quality seafood with bright, fresh contrast
Serves: 12–15 (bite-sized portions)

Terry shares this mini version of the seafood classic, which can totally be prepped ahead.

To make it, pick through 3 lb. lump crab meat to remove any shells, then gently mix with 3 cups breadcrumbs, 2 tablespoons chopped chives and a sour cream mixture made from 2 cups sour cream, 1 tablespoon lemon juice, 1/4 teaspoon Worcestershire sauce, 1/4 teaspoon Tabasco, a pinch of cayenne, salt and pepper, and 2 eggs until just combined.

Form into small (about 2-ounce) cakes, adding more breadcrumbs if needed, and chill for about 2 hours until firm. Pan-sear until golden, then finish in the oven.

Meanwhile, combine 1 diced papaya, 1/2 cup chopped green onion, 1/4 cup diced red onion, 3 tablespoons chopped cilantro, 2 tablespoons sugar and 1 tablespoon lemon juice for the relish, and serve alongside the crab cakes with a squeeze of lemon.

Related: ​​I Tried Ina Garten’s Mezze Platter— and My $30 Spread Looked Like a Million Bucks

Courtesy Angel Albring

2. 3-Ingredient Baked Brie

Time Commitment: About 15 minutes
What Makes This Special: Creamy, melty Brie topped with buttery green onions and crunchy nuts delivers an elegant, crowd-pleasing appetizer with minimal effort.
Serves: 4–6

This unbelievably easy appetizer recipe comes from creator Corre Larkin and is perfect if you need something delicious that will feed a crowd with almost zero hands-on work.

Preheat the oven to 400°. Place 1 wheel or wedge of Brie in an oven-safe dish and remove the top rind.

In a skillet, melt 2 tablespoons butter, then add ¼ cup chopped green onions and ¼ cup chopped pecans or walnuts, cooking for about 1 minute until fragrant. Pour the warm butter mixture over the Brie, then bake for 10–12 minutes until soft, melted, and bubbly.

Season with salt and black pepper if desired, and serve warm.

Related: 34 Genius Appetizers on Toothpicks That Are Ready for Any Party

Courtesy of Chef David Koehn and Mon Ami Gabi

3. Caviar-Topped Deviled Eggs

Time Commitment: 1 hour
What Makes This Special: A picnic classic but elevated with a luxury ingredient
Serves: 48 bite-size pieces

Koehn says if you can get the chive baton down, you'll already be impressing your guests with this one.

Bring a large pot of water to a boil and cook 24 eggs for 8 minutes and 30 seconds, then let sit off heat for 1 minute and 30 seconds before transferring to an ice bath; peel once cooled to achieve a just-set, jammy yolk.

Meanwhile, make a sauce verte by blending 1 large shallot, ¾ oz. parsley, 3 tablespoons tarragon, 2–3 anchovy fillets, 1⅛ teaspoons capers, ⅜ cup spinach, 3 tablespoons chives, ½ cup + 1 tablespoon oil and ¼ teaspoon salt until thick, then whisk in ¾ tablespoon garlic confit. For the aioli, blend 1¾ cups + 1 tablespoon mayonnaise with 2¼ tablespoons garlic confit, ½ teaspoon cracked black pepper and ⅛ teaspoon salt.

Trim and halve the eggs, season with Maldon salt and black pepper, then arrange over small dollops of sauce verte. Pipe about ¾ tablespoon aioli onto each, top with smoked whitefish caviar (about 18 oz. total) and finish with chive batons.

Courtesy Executive Chef Sam Dickstein and Il Porcellino

4. Burrata & Pear Crostini

Time Commitment: 1–1.5 hours
What Makes This Special: Creamy, sweet and nutty with seasonal appeal
Serves: 1–2 (scale as needed)

Dickstein says the brown butter in this dish makes all the difference. Plus, he explains, you can swap in other fruit if you don't like pears or they're not in season.

Make the pear jam by cooking 2 lbs. peeled, diced pears with 2½ tablespoons lemon juice, 2 cups brown sugar and 2 teaspoons salt over medium heat for 60–90 minutes until thick and jammy; cool completely.

For the roasted pears, brown 3 tablespoons butter, toss with 2¾ cups diced pears and ¼ teaspoon salt, then roast at 350° for 3–5 minutes until tender and lightly caramelized; cool and fold in 1½ teaspoons thyme.

To assemble, toast slices from half a baguette drizzled with olive oil, then spread about ¼ cup pear jam on a plate and place a 4-ounce burrata on top. Spoon over the roasted pears, season with Maldon salt and black pepper, and finish with 1 tablespoon chopped Marcona almonds, a handful of arugula and a drizzle of olive oil; serve with the crostini.

Courtesy Anna Meerson and BABOUSHKA

5. Chicory Boats With Tahina, Herbs & Toasted Nuts

Time Commitment: 20–30 minutes
What Makes This Special: Fresh, colorful and beautifully plated
Serves: 10–12 bites

One of Merson's favorites, the Paris-based chef says she makes these all the time for events and "they're always a big hit."

A few ingredients make a maximum impact here. Start by separating a head of chicory into individual leaves (red if you can find them), then make a quick tahina by blending tahini with garlic, lemon juice, salt and water until smooth and pourable.

Toast a handful of nuts in a pan over medium-high heat for 5–7 minutes until golden and fragrant, and finely chop fresh herbs like parsley and cilantro.

To assemble, spoon the tahina into each leaf, top with toasted nuts and herbs, then finish with a sprinkle of sumac and fleur de sel; arrange on a platter in an overlapping, flower-like pattern for an elegant presentation.

Courtesy Jessica Wrubel

6. Potato Galette

Time Commitment: 25-30 minutes
What Makes This Special: Crispy, golden potato base topped with luxe smoked salmon and crème fraîche—simple ingredients that feel instantly elevated
Serves: 6-8, cut into slices

An absolute Ina Garten classic, and really, who are we to argue with the queen of cuisine? To make this super easy galette, peel 2 large russet potatoes (about 1¼ pounds) and cut into fine matchsticks using a mandoline or by hand, then spread on a towel and squeeze dry.

Toss with 1 teaspoon salt and ½ teaspoon pepper, then press half the potatoes into a small skillet with 2 tablespoons canola oil, flattening into a compact round. Cook undisturbed for 5 minutes, then add 1 tablespoon melted butter around the edges and cook another 3–5 minutes until golden; flip carefully, add another tablespoon butter and cook 4–5 minutes more until crisp.

Repeat with remaining potatoes to make a second galette, then top each with 2 tablespoons crème fraîche, ¼ pound thinly sliced smoked salmon and minced chives, slice into wedges and serve hot.

Related: 30 Insanely Easy Appetizers That Will Slay Every Summer BBQ

Courtesy of Jenn Lueke

7. Whipped Feta and Beet Dip

Time Commitment: About 10 minutes
What Makes This Special: A savory, zesty and strikingly vibrant dip with no cooking required.
Serves: 4-6

This is the winning dip that Jenn Lueke, New York Times bestselling author of Don't Think About Dinner, loves to bring out at parties. It's not only delicious, but a visual stunner as well.

In a food processor, blend one 8-ounce block feta with the zest and juice of ½ lemon until smooth. Add 1 cup diced precooked beets, ½ teaspoon garlic powder, ½ teaspoon kosher salt, and ½ teaspoon black pepper, then pulse until finely combined. With the machine running, slowly stream in ¼ cup olive oil until fully smooth and vibrant pink.

Transfer to a bowl, top with extra crumbled feta and chopped fresh dill, and serve with vegetables, crackers, or pita chips.

Up Next:

Related: I Tried Ina Garten's Classic 1999 Brussels Sprouts Recipe—How Does It Stack Up Today?

Sources:

• Anna Meerson, Paris-based food designer, chef and caterer, and founder of Baboushka
• Susan Terry, founder of Susan Terry Food and Beverage Consulting
• Jason Melamed, caterer and Chicago restaurateur
• Sam Dickstein, Chef at Chicago’s Il Porcellino
• David Koehn, Senior Executive Chef of Chicago’s Mon Ami Gabi
• Jenn Lueke, New York Times bestselling author of Don't Think About Dinner

Costco's freezer section is known for oversized tubs and family packs, but shoppers are buzzing about something a little more indulgent popping up between the usual staples. It's not your standard bulk vanilla or chocolate situation. This one feels more like a specialty-scoop-shop treat that somehow landed next to the frozen pizzas.

Spotted in Southern U.S. warehouses, Costco has started carrying Jeni's Key Lime Pie Frozen Dessert Sandwiches in an eight-pack for $14.49. For fans of the premium brand, that price alone is enough to spark excitement.

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A Cult Favorite Finds Its Way to Costco

Jeni’s Splendid Ice Creams has built a reputation as a top-tier, luxury ice cream brand with a loyal following. Known for its ultra-smooth texture and creative flavors like Gooey Butter Cake and Brambleberry Crisp, Jeni's typically sells pints at $8–$12. It's often considered a treat rather than an everyday freezer staple.

Instead of pints, Costco is offering Key Lime Pie Frozen Dessert Sandwiches, each featuring tangy key lime filling layered between graham cookies. The sandwiches are inspired by Jeni’s seasonal Spring 2026 lineup, which recently introduced Key Lime Pie as a limited-time flavor.

Each 8-pack includes individually portioned 3.5-ounce sandwiches. The graham cookie is made with a blend of wheat and graham flour, molasses and honey, while the creamy center includes nonfat milk, cream, cane sugar and key lime puree for that bright citrus kick. The result is sweet, tart and nostalgic all at once.

Some shoppers have pointed out that the packaging calls them "frozen dessert sandwiches" rather than "ice cream sandwiches," sparking a bit of debate online. Still, many fans say the flavor and texture are what matter most, and they're eager to give them a try.

Related: New Refrigerated Find at Costco Is a Cookie Lover’s Dream

What to Know Before You Grab a Box

If you're considering tossing this new ice cream find into your Costco cart, there are a few details to keep in mind. The sandwiches contain milk and wheat and are made in a facility that also processes eggs, peanuts, tree nuts and soy, so allergy-conscious shoppers will want to check the label carefully.

At $14.49 for eight sandwiches, the price breaks down to under $2 per serving. Compared to buying individual pints of Jeni's, it feels like a more accessible way to enjoy the brand's signature style.

For longtime fans, seeing Jeni's in Costco's freezer section signals just how mainstream the once boutique scoop shop has become. For curious shoppers who have hesitated at the premium pint price, this could be the perfect entry point.

Related: Costco Just Dropped the Ultimate Fishing Kit That Shoppers Say Is Perfect for Beginners

It might be difficult to find the funny in nuclear war. But Stanley Kubrick did, and now, his deeply satirical 1964 classic has been named the greatest dark comedy of all time.

Earlier this week,Entertainment Weekly published its list of the best dark comedies, ranking Kubrick’s Dr. Strangelove or: How I Learned to Stop Worrying and Love the Bomb No. 1.

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"Overflowing with powerhouse performances from Sterling Hayden, George C. Scott, and, of course, Peter Sellers (in no less than three roles: President Muffley, Capt. Lionel Mandrake, and Dr. Strangelove himself), the movie’s humor works because it isn’t apparent to those who inhabit it," EW writes.

About a maniacal U.S. Air Force Brigadier General (named Jack D. Ripper, naturally) who orders a nuclear bomb to be dropped on the Soviet Union without authorization from his superiors, the film is a hoot today. But in the 1960s? Try polarizing, at best.

When the film wasn’t being hailed as a brilliant, visionary, or a biting comical take on the absurdity of Cold War nuclear annihilation, it was being criticized as a “dangerous,” “a shattering sick joke,” and an “evil thing about an evil thing.” Audiences, however, applauded the cynicism and pitch-black humor, and flocked to theaters to the cha-ching of nearly $10 million against a $2 million budget.

Adapted from the thriller novel Red Alert, by Peter George, Dr. Strangelove flips the narrative on its axis, “exposing [the military-industrial complex’s] hypocrisies and insecurities in a beautifully dark way,” Far Out Magazine writes. Initially approaching the film as a serious take on nuclear war, Kubrick soon realized the magic was in the farce.

“It occurred to me that I was approaching the project in the wrong way,” Kubrick said in a 1970 interview. “The only way to tell the story was as a black comedy or, better, a nightmare comedy, where the things you laugh at most are really the heart of the paradoxical postures that make a nuclear war possible.”

Today, Dr. Strangelove is widely considered not just the best dark comedy, but one of the best films ever made. According to Deep Focus Review, the success of Kubrick’s doomsday comedy rewarded the director with the artistic freedom we see in his later films, like 2001: A Space Odyssey and Eyes Wide Shut.

Dr. Strangelove is available to rent or buy at Prime Video.

Related: Box Office Smash Ranked No. 2 ‘Greatest Film of the Century’ Took 36 Years to Launch

Movie production generally takes a year and a half to three years from development to release, but this film is the exception.

The Other Side of the Wind, which was co-written, co-directed and produced by American actor and filmmaker Orson Welles, took 48 years to film, produce, edit and release. The drama finally premiered in 2018, and stars John Huston, Bob Random, Peter Bogdanovich, Susan Strasberg and Oja Kodar.

What was supposed to be Welles' directorial comeback after years living abroad, The Other Side of the Wind began shooting in 1970, and resumed on and off until 1976. He continued to work on editing the film throughout the late 1970s and early 1980s, but was embroiled in many financial, legal and political issues with investors, which prevented it from being completed sooner.

Unfortunately, Welles passed away from a heart attack in October 1985 when he was 70 years old, but there were still many efforts from others to release the film. In 2014, the rights were acquired by Royal Road, and the completed project was overseen by Bogdanovich and producer Frank Marshall. It finally premiered at the 75th Venice International Film Festival on August 31, 2018, and was released on Netflix on November 2, 2018. In addition, a documentary about the production process titled They'll Love Me When I'm Dead was also put out.

The cast and crew of The Other Side of the Wind were filming in Germany in 1975.

Kindermann/United Archives via Getty Images

The Other Side of the Wind follows Jake Hannaford (Huston), a director who attempts to create his comeback film, also titled "The Other Side of the Wind," after years of exile in Europe. The drama is filmed in a mockumentary style, and tracks the chaotic final day of shooting his risky, avant-garde film.

The plot of the film was inspired by the suicide of the author and Welles' good friend, Ernest Hemingway, in 1961. He didn't start writing the script until five years later, while he was on a trip to Spain and had just wrapped another film called Chimes at Midnight.

Despite the multiple breaks during production, financial issues, legal complications and various missing elements the film lacked, it was worth the wait. The Other Side of the Wind is widely regarded as a masterpiece and holds many wins and nominations from various critics' associations in the United States and internationally.

Film Editor Bob Murawski, Film Directors Frank Marshall, Peter Bogdanovich, Film Producer Filip Jan Rymsza, Actor Danny Huston, and NYFF Director Kent Jones attend the 56th New York Film Festival - "The Other Side Of The Wind" at Alice Tully Hall, Lincoln Center on September 29, 2018 in New York City.

Mike Coppola/Getty Images

Remembered for his work in film, radio and theatre, Welles is considered among the greatest and most influential filmmakers of all time. He started his career in the 1930s, working and producing shows for the Federal Theatre Project in New York City. The entertainer then switched to radio before establishing himself in Hollywood as an actor, writer and director throughout the 1940s and 1950s.

The Other Side of the Wind can be streamed exclusively on Netflix.

Related: '90s Screenwriter Whose Career Spanned 38 Years Dies at 64

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There’s an easy way to help your plants thrive while making your space feel more polished — and right now, it’ll only cost you $20 at Walmart. The retailer has marked down the Xueye 5-Pack Metal Plant Stand Set to half of its original price in a flash sale, bringing it from $40 to just $20. The set includes five stands in five different heights: 11.8 inches, 9.8 inches, 7.9 inches, 5.9 inches, and 3.9 inches.

Because the stands come in different sizes, it’s easy to use them to make your space look more layered — something you wouldn’t get if all your plants were placed at the same level. Use just one stand or the full set of five, depending on your setup, to add depth to a patio, porch, or living room corner. Plant stands can also help improve air circulation for your plants and allow them to get more light, which leads to consistent growth and better health.  

Xueye 5-Pack Metal Plant Stand Set, $20 (was $40) at Walmart

Courtesy of Walmart

Shop at Walmart

Each stand is made from iron with a rust-resistant finish, so they’re safe to leave outside on a balcony or patio. They’re designed to support up to 130 pounds, making them suitable for everything from small succulents to larger, heavier plants. The stands have a guardrail around the edges to help keep pots securely in place. Additionally, there are rubber pads on the bottom to help prevent scratches on floors or decking.

Assembly is quick and straightforward, and many shoppers noted how easy the stands are to put together. Reviewers also mentioned how much the set improves the look of their plants, with one sharing, “I swear the plants look proud on their new stands and are growing like mad!”

Related: Wayfair’s Space-Saving $48 9-Tier Plant Stand Is ‘Beautiful,’ ‘Sturdy,’ and ‘Holds a Lot’

Shop More Deals

• FOUKUS 3 Pack Plant Stand, $20 (was $35) at Walmart
• Bamworld Indoor Outdoor Plant Stand, $25 (was $40) at Walmart
• Biemlerfn Indoor Plant Stand with Grow Lights, $70 (was $139) at Walmart

Beyond plants, the Xueye 5-Pack Metal Plant Stand Set is versatile enough to serve other purposes in your home. The stands can be used to elevate pet bowls for a more comfortable feeding height or as a sturdy base for heavier pots and even cast iron pans. A deal like this won’t last long, so it’s so it’s worth grabbing before the flash sale ends at Walmart.

Don’t miss future deals! Sign up for Parade Picks to receive our commerce team’s curated selection of discounts and sales, twice a week.

Actor and director Timothy Busfield has a new public defender in the court of opinion, and it is his own lawyer.

Larry Stein, Busfield's civil attorney, sat down with former To Catch a Predator host Chris Hansen for a nearly hour-long interview on Hansen's podcast Have a Seat with Chris Hansen, released Wednesday, April 15. In it, Stein laid out the defense's version of the criminal case facing the Thirtysomething star, whom a Bernalillo County, N.M., grand jury indicted on four counts of criminal sexual contact of a minor in February. Busfield has pleaded not guilty.

Stein's Version of What the Child Said

The 67-year-old actor was working as director on Warner Bros.' The Cleaning Lady when two child actors on the set alleged he had touched them inappropriately, per the indictment. Per Stein, the surviving allegation is that Busfield touched one boy's private parts, over clothing, for "a second or two" during a filming break while 24 to 30 crew members were in the room.

Stein told Hansen the same child had previously told a detective that Busfield had not touched him. Stein also said the grand jury declined to endorse two grooming counts the prosecution originally sought.

Claims About the Accusers' Parents

Stein alleged on the show that the case was driven by the boys' parents after the children's roles on the series were not renewed. He claimed the father was previously convicted in a mortgage-fraud case and the mother was prosecuted for passing bad checks at Las Vegas casinos.

Parade has not independently verified those allegations, and the parents have not been charged in connection with Busfield's case.

A Polygraph, a Psychosexual Test, and 87 Letters

Per Stein, Busfield took a polygraph examination and a psychosexual evaluation, and the results in both pointed to innocence. Stein also told Hansen that 87 people have submitted letters of support on his client's behalf. None of the tests Stein referenced have been submitted into evidence in the criminal case.

Busfield's wife, Little House on the Prairie star Melissa Gilbert, has made several public statements since her husband's indictment, including a Good Morning America appearance. "If I had even the slightest doubt that Tim had committed these egregious acts, he would have a lot more to worry about than prison," Gilbert said, per Stein's recap on Hansen's show.

What's Next

Stein said the defense plans to file motions targeting the grand-jury indictment and is hoping for an early dismissal. If the case does go to trial, Stein said, "there is no way that he is guilty beyond a reasonable doubt." The district attorney's office has not responded publicly to Stein's Hansen interview.

If you or someone you know has experienced sexual assault, you can reach the National Sexual Assault Hotline 24/7 by calling RAINN at 1-800-656-4673. If you suspect child abuse, you can reach the Childhelp National Child Abuse Hotline 24/7 by calling 1-800-4-A-CHILD (1-800-422-4453).

Actress Amber Tamblyn, 42, just posted a stunning photo on her Instagram, which was taken by her husband, actor David Cross. She says she was "dreading the idea of getting a new headshot done" when he took it, but then she shares how awestruck she was when she actually saw, and loved, the photo he captured of her.

Tamblyn may be best known for her roles in TV shows General Hospital, Joan of Arcadia, and House, and films The Sisterhood of the Traveling Pants and Django Unchained, but she's been acting since she was 6 year old. It's no wonder the idea of a yet another headshot gave her dread. Glamming it up is exhausting business for any of us, but just imagine if you've been doing it professionally for decades.

When she looked at the photo, Tamblyn says, "I was speechless."

We half expected the actress to get hyper critical, to point out her flaws, and to, you know, be a human woman living in a beauty- and youth-obsessed culture. However, the message Tamblyn shares along with her portrait is unexpected, quite the opposite reaction we're used to hearing, and, in fact, really refreshing.

Related: 'X-Files' Gillian Anderson, 57, Stuns on Paris Fashion Week Runway, Crushing Myths About Aging

"'There you are,' I said to myself," she writes. "My silvering hair, which I love; the lines on my forehead, which I love even more; the flecks of green in my hazel eyes that most photos flatten to brown."

How beautiful. This seeing of herself. And in such a positive way. So many of us, particularly women, spend so much time pointing out what's wrong in the mirror or in photos of ourselves and far too little time liking and loving everything we are.

Tamblyn adds, "He captured all of me in a single frame: the strength I carry, the wisdom I’ve earned, the beauty I claim as my own."

It makes you wonder what we might actually see if we looked at ourselves with love instead.

Check out the portrait of Amber Tamblyn and her message:

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These days, Amber Tamblyn is a writer focused on poetry and nonfiction, including feminist cultural criticism and social change. She publishes a Substack newsletter called The Sharpening where she is building a community that turns artistic expression into civic action.

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The first impression of your home really starts before anyone even steps inside—it's right there at your front porch, or honestly, just your front door. And while a doormat might seem like a minor detail, it's quietly setting the tone. Is it warm and welcoming? A little cheeky? Maybe slightly chaotic in a way that suggests good stories happen inside? Whatever it says, people notice—whether they realize it or not.

It's kind of funny when you think about it. This one small, often overlooked piece ends up acting like a tiny preview of your home's personality. A classic "hello" mat feels friendly and approachable, while something more playful or unexpected hints that you don't take things too seriously.

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XO Holly by Holly Williams Fashionable Rectangular Doormat, $10 at Dollar General

Dollar General

If you haven't already checked out the XO Holly by Holly Williams line at Dollar General, this is your sign. It's packed with sweet, Southern-inspired goodness, like this XO Holly by Holly Williams Fashionable Rectangular Doormat for $10. The 18-by-30-inch mat comes in four colorways, though the striped "Home Sweet Home" version above might just be my favorite. It's so simple yet so friendly at the same time.

Related: Aldi Shoppers Are Obsessed With This $8 Mommy and Me Mug Set Perfect for Mother's Day

The other doormat options include a green colorway with "Howdy," a green-and-orange floral motif that greets you with "Hello," and a green-and-white floral pattern that says "Welcome." Each one is $10, and the same 18-by-30-inch size.

Williams' collection of home goods reminds me a lot of Dolly Parton's offerings at Dollar General. It's all very affordable but with really thoughtful, special details that make a home feel a little bit whimsical and a lot comfortable. And Williams covers a lot of ground with her initial Dollar General drop—there's pretty decor like the doormat, but also sweet, functional kitchen finds, like serving utensils and whatnot.

Williams and Parton aren't the only two celebrities adding their charming product lines to Dollar General. Eighties supermodel Kathy Ireland also has a collection of home goods at Dollar General, mostly really affordable bedding like a cottagecore sheet set for just $20. So head to the store for a little bit of star power alongside your savings—there are too many fun finds to pass up.

Related: David Beckham's New Collab With Ninja Is Taking Your Coffee Game to a Gorgeous New Level

From John Stamos to “Weird Al” Yankovic, the Rock ’n’ Roller Coaster at Disney’s Hollywood Studios in Florida will include some fun celebrity cameos.

The coaster first opened in 1999, featuring music from Aerosmith. It officially closed on March 2 to make way for a re-theming featuring The Muppets, and is set to re-open on May 26.

Throughout the ride’s queue, there will be celebrity cameos, including Awkwafina, Danny Trejo, Darren Criss, Stamos, Neil Patrick Harris, Travis Barker, Yvette Nicole Brown, Wayne Brady, and Yankovic. On Thursday, Disney Parks posted photos of these celebrities next to the Muppet characters.

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Fans quickly took to Disney’s comment section to express their excitement for the upcoming cameos.

“I was plenty surprised with Wayne Brady,” one fan commented. “I am extremely excited for Weird Al.”

“I love that Danny Trejo seemingly signs up for any Muppet cameo he can possibly take,” one fan joked, referring to Trejo's multiple appearances in Muppet sketches.

The Muppets recently returned to The Muppet Show for a special episode featuring Sabrina Carpenter.

One fan suggested that these celebrities could have more than just a cameo alongside The Muppets. “This would also be an amazing line up of hosts for a new season of The Muppet Show,” the fan commented. “Just sayin’.”

Shortly before announcing these celebrity cameos on social media, Disney Parks released the official song list for the Rock ’n’ Roller Coaster. Alongside previously announced covers of Blur’s “Song 2” and Steppenwolf’s “Born To Be Wild” featuring Camilla the Chicken, the ride will also include “Love Rollercoaster” featuring Jennifer Hudson and Questlove, “Rock! Rock! (Till You Drop)” featuring Def Leppard, and “Walking on Sunshine” featuring Kelly Clarkson.

With the help of Muppet Labs, the re-themed coaster will take fans on a “twisting, turning, and screamingly fun” road trip across Hollywood. See the first look of The Electric Mayhem on the coaster here:

https://www.youtube.com/shorts/yJLuJx6jE1U

In an era where many restaurants are embracing mobile ordering, one iconic burger chain refuses to make the move. In-N-Out Burger CEO Lynsi Snyder-Ellingson recently explained why that is, and she made it clear that she would stand firm on the decision.

On April 6, Snyder-Ellingson talked about that decision during a Pepperdine University session of the President's Speaker Series.

At one point during the discussion, Snyder-Ellingson was asked whether In-N-Out would ever offer mobile order pickup. She acknowledged that the idea has been brought up, but "The answer is no."

Snyder-Ellingson explained that the main reason for that decision is that the company values the "special" experience they offer to customers with in-person ordering.

"What makes In-N-Out and the experience so special is the interaction and the customer service that we're able to give. The smile, the greeting, that warmth, and feeling that culture," she shared.

She added that adding mobile ordering would "definitely take a piece of that away," so it's not something they're willing to consider. Snyder-Ellingson added that the "freshness factor" was another issue.

Snyder-Ellingson emphasized that she remains true to the concept her family created. She says she has not been tempted to sell the brand to a private equity firm, despite opportunities to do just that. She explained it was not an option for her and there was "nothing I would gain."

"My purpose with the company is to preserve and continue, and I want to honor my family. So, [selling] would be throwing that away," the In-N-Out CEO explained.

She often reflects on what her grandfather or father would do or say when it comes to potential changes to what they do at In-N-Out. This relates to keeping the simple menu, as well as other aspects of potential change.

Snyder-Ellingson added that her grandpa "laid the foundation for us" with the quality of the product and the framework of In-N-Out, and "we won't change the makeup of what In-N-Out is."

Harry Snyder opened the first In-N-Out restaurant in California in 1948. After he died in 1976, his sons, Rich Snyder and Guy Snyder, took over as president and vice president of In-N-Out. At that time, there were 18 locations.

When Rich Snyder died in 1993, Guy Snyder became the chairman of the board, and Harry's wife, Esther Snyder, became president. Soon after that, In-N-Out opened its 100th restaurant.

Lynsi became the president of In-N-Out in 2010. Now, the chain operates in 10 states with over 400 locations. Restaurants are located in California, Nevada, Arizona, Utah, Texas, Oregon, Colorado, Idaho, Washington, and Tennessee.

Fire Country's Jules Latimer (Eve) has become the latest cast member to step behind the camera.

The actress revealed that she directed the April 17 episode of the hit CBS show titled “Making Things Go Boom." It’s Latimer’s first stint as director, and she happily let fans see her in her director element.

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In an Instagram post, Latimer shared a carousel of photos and videos to tease her new gig. The first image was from the previous episode, where Eve was in cowboy mode at the rodeo, but the second slide showed her official Fire Country director’s chair.

Latimer can be seen in director mode in the next video as she watches a scene being filmed. The rest of the social media shares feature behind-the-scenes moments, including the teens at Three Rock having fun, Jordan Calloway (Jake) gearing up for a scene, and him posing with Diane Farr (Sharon).

“Cowboy Eve ———> Director Jules Directed my first episode of television and it was one of the coolest things I’ve ever done. Photos from @firesheriffcbs season because I barely took photos while directing, but god I love my job!!” she expressed in the caption.

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The actress also spoke with TV Insider to gush over her first time wearing the director's hat. Latimer got real about directing her cast members, whom she has been working with for four seasons.

“It’s funny seeing what all my fellow castmates need as a director. I think the main thing was me finding my voice. And I knew that preparation was key for me because we have some very inquisitive and fantastic actors on the show,” Latimer spilled.

She also admitted that her co-stars gave her a lot of grace and patience when she was directing the episode. Latimer spilled that the first few days, she was humbled and made mistakes, but her cast members were so extremely understanding.

“But then I really got my legs underneath me and I feel like we collaborated and came up with some really great things,” the actress stated.

Latimer didn’t give away any details of her directorial debut episode. She did, though, reveal she got to blow stuff up as a director, direct some romantic scenes, and direct some fire scenes.

Season 4 has been the year of Fire Country stars taking on the director role. Farr and Calloway also directed episodes this season, while Kevin Alejandro (Manny) directed episodes of Sheriff Country.

Fire Country airs Fridays at 9/8c on CBS.

Next: Is Another ‘Fire Country’ Spin-Off in the Works?

Nikki Glaser has spent the past two years saying yes to nearly every stage, special, and awards show that came her way. On Wednesday, April 15, Time magazine said yes right back.

The stand-up landed one of four worldwide covers for the 2026 Time100 issue, the magazine's annual list of the 100 Most Influential People in the World. She shares the cover rollout with actressZoe Saldana, Brazilian star Wagner Moura, and country singer Luke Combs.

Chris Rock Calls Her 'Scared' for the Right Reasons

Chris Rock penned the Time100 tribute. In it, the comedy legend wrote that one of the things he loves about Glaser is that she "has the decency to be scared" because of how hard she works.

Rock also passed along a piece of advice he once got from Saturday Night Live creator Lorne Michaels. "You can't make an entrance if you never leave," Michaels told Rock, per the tribute. Rock wrote he hopes Glaser takes her time and explores every corner of her gift.

She Will Host the Time100 Gala Next Week

Glaser is not just on the cover. She will host the 20th annual Time100 Gala on Thursday, April 23, in New York City. Fellow honoree Dakota Johnson is among the class of 2026 being celebrated that night, with a tribute essay written by Taylor Swift. Luke Combs and Coco Jones are set to perform.

A Whirlwind Stretch Since the 2025 Golden Globes

Glaser's rise has been hard to miss. She hosted the 2025 Golden Globes to rave reviews, wrapped her Good Girl world tour in 2024, and finished her Alive and Unwell run across the U.S., Canada, and Australia in 2025.

This year, she is on the road with her new Stunning tour, a 30-stop swing across Europe and North America that kicks off in June. She is also sharing select weekends at The Colosseum at Caesars Palace with David Spade for a joint Vegas residency.

Who Else Made the 2026 List

Fellow entertainment figures on this year's Time100 include Ben Stiller, Benicio Del Toro, Ethan Hawke, Kate Hudson, Noah Wyle, Keke Palmer, Sterling K. Brown, Hilary Duff, Noah Kahan, and Victoria Beckham.

The full 2026 Time100 is live now at Time.com.

David Sedaris announced his secret wedding to long-term partner Hugh Hamrick.

In a The New Yorker essay published April 13, the best-selling author reveals why he kept his marriage under wraps for so long.

"It was essentially a shotgun wedding, completely the idea of my banker,” Sedaris wrote. Adding the ceremony was “solely for financial reasons."

The couple was wed in a Beaufort, N.C., courthouse.

The wedding only took a few minutes, and “Hugh and I would never kiss in public, so at the end, we shook hands,” Sedaris wrote.  

They started their ‘honeymoon’ by thanking the magistrate and the stranger who served as their witness. 

Apart from finances, the wedding was hidden because of Sedaris' dislike for the phrase ‘my husband.’ 

"Something about it sets off alarm bells in me. It’s like 'my unicycle' or 'my rescue ferret'—just creepy,” he wrote. “In this day and age, can’t I be a husband but identify as a boyfriend?” 

The newlyweds told no one. “I have lied in interviews, on forms; wherever the question is asked,” Sedaris wrote. 

The only time he almost broke his silence was to his sisters: Amy and Gretchen Sedaris.  

While at an Amsterdam restaurant, Sedaris began “imagining how liberating it might feel to finally come clean,” when Hamrick ruined the moment by standing up to leave.      

Annoyed that this almost-reveal was ruined by his own spouse's decision to leave the restaurant, he ends his essay writing: “Would it kill you to give me a few extra minutes? Yet I got to my feet, and willingly. He’s so controlling, yet so very handsome, my husband.” 

David Sedaris is the best-selling author of books and essays, including Calypso, Let's Explore Diabetes with Owls, and Me Talk Pretty One Day.

If you’re a grandparent, you might not be thinking about making a big impact on your grandkids; you're just doing the best you can and putting their needs first. You might show your love and care for your grandchildren in various ways, whether that’s being a naturally nurturing, “slow-living” and/or emotionally strong grandparent. You might value staying especially close to your grandkids, even when they live far away, or have a lot of insight into what kids need to hear from you.

Those are just some examples of wonderful traits and habits you might naturally have, or that you could build on as your relationship with the grandchild grows. What those traits and habits can lead to—other than meaningful relationships—is you being a highly respected grandparent. One who cares, loves and pays attention to their grandchildren (among other important things). 

If you’re not there already, or you want to continue becoming the best grandma or grandpa you can be, what can you do? Which habit is most common among highly respectedgrandparents, and what does it look like in practice? What are other meaningful habits you should prioritize practicing? 

To answer those questions and more, Parade reached out to a psychologist who works with families. As it turns out, there are lots of ways to be a highly respected grandparent—with one being particularly key—and those habits can bring great value to your relationships.

Related: ‘I’m a Psychologist, and I’m Begging Parents to Stop Using This 1 Common Phrase’

What Are Some Qualities of a Good Grandparent?

Prepare yourself: You may be surprised here.

“Being a great grandparent isn’t about how much you can give or how much you know,” says Dr. Golee Abrishami, PhD, a psychologist and the Vice President of Clinical Care at Octave. “Being a great grandparent is all about presence, warmth and showing a genuine interest in who your grandchild is becoming.”

And having a strong, healthy relationship with your grandchildren can have significant, positive impacts on the child’s emotional well-being.

Related: 7 Things a Trauma-Informed Psychologist Is Begging Parents and Grandparents To Stop Doing ASAP

The #1 Habit of Highly Respected Grandparents, According to a Family Psychologist

Halfpoint Images/Getty Images

The main habit to focus on—the one that highly respected grandparents share—is showing up, even when it’s hard.

“Life is busy, and when the little ones aren’t your own children, it can be easy to let the busyness of life quietly push those visits and calls lower on your to-do list,” Dr. Abrishami tells Parade. “Grandparents who are respected and remembered are the ones who showed up often.”

That doesn’t mean solely for major life milestones, either. Show up on a random afternoon, go to a regular season game or call your grandkids without a major reason.

“Children don’t need grand gestures; they need consistency,” she adds. “Being reliable builds a close bond, and it also builds a child’s sense of worth.”

How To Be a Highly Respected Grandparent: 5 Other Common Habits

While showing up is the main habit to practice, highly respected grandparents also share other habits, which are explained below.

1. Being present

It’s important to remember to practice this habit when you’re showing up. Don’t be there just physically; be there fully. Give your grandkids your full attention. Put your phone away and engage in child-led play. 

“Undivided attention is one of the greatest gifts you can give a child,” Dr. Abrishami shares. “By giving them your attention, you’re telling them that they matter… you’re showing them that their thoughts and feelings are important to you.”

Related: 55 Fun Things To Do With Grandkids—Indoor, Outdoor and Sleepover Activities

2. Sharing family history and personal struggles 

For a grandkid, knowing where their family came from and how their family overcame challenges can give them a sense of identity and belonging that “nothing else can replicate,” according to Dr. Abrishami.

“Those stories become part of how a child understands themselves and builds a sense of belonging and personal history,” she explains. “Respected grandparents share their life stories not just with the intention to teach, but genuinely to relate and bond.”

3. Knowing when to step in and when to step out

Grandparents have a different role than parents do: They support the parents.

“They show that they trust the parents’ judgment, and they leave their opinions at the door,” Dr. Abrishami says. “Yet, they are willing to offer advice or be a listening ear if the parent is seeking guidance.”

This helps create a healthy family dynamic.

4. Creating traditions and rituals

This can look all kinds of ways: a standing weekly dinner; a secret recipe that only the family knows; or a special nickname, for example. These traditions can give a grandchild joy, stability and self-worth.

“These rituals become anchors in a child’s memory and the things they will talk about for the rest of their lives,” Dr. Abrishami says.

Related: This Promotion Comes With a Title Change—Here Are 60 Unique Grandpa Name Ideas

5. Staying curious about the child’s world

While questions like, “How was school today?” have their place, get particularly curious about the ins and outs of your grandchild’s life. Ask genuine questions about their hobbies and friends. 

“Better yet, [highly respected grandparents] actually listen after they ask questions, and they often ask follow-up questions,” Dr. Abrishami adds. “Instead of letting parents relay information about the kids, grandparents intentionally go directly to the kids to learn about them and build a one-to-one relationship.”

Related: 7 Things ‘Magic-Making’ Grandparents Do Differently, According to Child Psychologists

Final Takeaways

The main habit of a highly respected grandparent, according to a family psychologist, is showing up. This is easier said than done, and that’s one of many reasons why it’s so respected. It helps grandchildren feel seen and unconditionally loved.

Other key habits include being fully present, sharing old family stories, providing hope in the context of struggle, knowing your role versus the parents’ role, creating special traditions and nicknames and staying genuinely curious about the child’s life.

Highly respected grandparents also help their grandchild feel seen and unconditionally loved, which can “leave a lasting mark,” according to Dr. Abrishami. Gifts like that are priceless.

Up Next:

Related: 9 Things Adult Children Need From Their Parents and Grandparents—but Won’t Ask For, Psychologists Share

Source:

• Dr. Golee Abrishami, PhD, is a psychologist and the Vice President of Clinical Care at Octave.

One of the late '80s' biggest power ballads was actually created for one of Tom Cruise's highest-grossing films, and a classic. In 1986, new wave Los Angeles-based band Berlin performed the movie's title songs, which went on to win an Oscar, a Grammy, and was tagged as one of the best rock power ballads.

The action drama Top Gun cemented a young Cruise as one of Hollywood's A-list action stars. Based on an article by Ehud Yonay, the film follows Lieutenant Pete "Maverick" Mitchell (Cruise), a young naval aviator. He and his radar intercept officer, Lieutenant Nick "Goose" Bradshaw (Anthony Edwards), are given the chance to train at Top Gun, the Navy's top Fighter Weapons School.

Top Gun dominated the box office, grossing over $357 million, and went on to become a cult classic, with its innovative filming style of real Navy aircrafts. The film was also tagged as having one of the most popular movie soundtracks to date, with Berlin performing the power ballad "Take My Breath Away."

"Take My Breath Away" was ranked by UltimateClassicRock as one of the "greatest power ballads in rock history" at No. 28. While Giorgio Moroder was tasked with the hit track "Danger Zone," Top Gun co-producer wanted a song to match the romantic scenes between Cruise and Kelly McGillis. Moroder developed a demo track and handed it to lyricist Tom Whitlock, who developed the words while driving home one day.

Related: 1994 Hit Track Ranked Among ‘Best Rock Songs of All Time’ Became a Timeless Love Anthem

The power ballad was a hit among the director and producers, and was initially offered to The Motels. Moroder later decided Berlin was a better fit for the track after having worked with them on "No More Words."

Lead singer Terri Nunn said in a 2006 interview that Moroder said, "'I've got this great ballad, it's going to be the sound of the summer, it's going to be huge, you have to do it.' I was happy to go ahead, but John Crawford (the band's co-founder) hated it - he kept saying it just wasn't our sound or the right direction for us as a band, and that if we didn't write it we shouldn't record it."

Crawford would end up being wrong about the track, as "Take My Breath Away" topped the Billboard Hot 100 charts and was a hit in multiple countries. It would also land an Oscar win at the 59th Academy Awards for Best Original Song, beating "Glory of Love," "Life in a Looking Glass," "Mean Green Mother from Outer Space," and "Somewhere Out There."

That same year, it would also win a Golden Globe Award for Best Original Song. Berlin included the track in their album Count Three & Pray.

If you're a diehard Rolling Stones fan, chances are you've gotten into a fair number of debates about which album is the band's absolute best...that is, if you can even decide on a personal favorite. Ultimately, it might just be impossible to choose one Stones record above all the others. Some will swear it's Exile on Main Street, others will say Let It Bleed, still others will vote for Beggars Banquet...and then, of course, there's 1971's Sticky Fingers.

Featuring "Wild Horses," "Bitch" and "Can't You Hear Me Knocking," to name just a few of the classic tunes, Sticky Fingers also gifted the world with one of the most iconic tracks in rock history: "Brown Sugar," released as a single on April 16, 1971.

The first single from Sticky Fingers, "Brown Sugar" went to the top of the Billboard Hot 100 on May 29, 1971, and stayed there for two weeks. In the years since, it's become one of the band's most beloved songs ever; Rolling Stone ranked it #495 on their list of the "500 Greatest Songs of All Time" in 2010.

Interestingly enough, decades after Sticky Fingers came out, Mick Jaggeradmitted he could "never" write a song like "Brown Sugar" again.

In a 1995 interview with Rolling Stone's Jann Wenner, Jagger reflected on what makes "Brown Sugar" "work like mad" as a song.

"That’s a bit of a mystery, isn’t it?" Jagger quipped. "I wrote that song in Australia in the middle of a field. They were really odd circumstances. I was doing this movie, Ned Kelly, and my hand had got really damaged in this action sequence. So stupid. I was trying to rehabilitate my hand and had this new kind of electric guitar, and I was playing in the middle of the outback and wrote this tune."

"But why it works? I mean, it’s a good groove and all that," Jagger continued. "I mean, the groove is slightly similar to Freddy Cannon, this rather obscure ’50s rock performer — “Tallahassee Lassie’ or something. Do you remember this? 'She’s down in F-L-A.' Anyway, the groove of that — boom-boom-boom-boom-boom — is 'going to a go-go' or whatever, but that’s the groove."

Related: How the Most Notorious Rolling Stones Tour Was Nearly Derailed by the 'World's Dumbest Bomber' 53 Years Ago Today

As for the song's much-discussed lyrics, Jagger acknowledge that "Brown Sugar" references both drugs and women, not to mention a few other things.

"God knows what I’m on about on that song. It’s such a mishmash. All the nasty subjects in one go," he said, adding that he "didn't think about it at the time," but "never would write that song now."

"I would probably censor myself," Jagger explained. "I’d think, 'Oh God, I can’t. I’ve got to stop. I can’t just write raw like that.'"

As Jagger himself sang, though...it's only rock and roll. (And everybody still likes it.)

Related: 'Unsung Piano Genius' Who Played With the Rolling Stones, the Beatles and the Who Is Finally Getting His Own Documentary

Hallmark staple Jonathan Bennett has joined General Hospital. As Parade reported, Bennett will take on the role of Joe Fitzpatrick and debut during May sweeps.

No official date for his premiere or details regarding the mystery character have been revealed. However, Bennet has since spoken out to say it was a no-brainer for him to return to daytime, where his career began 25 years ago.

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The Mean Girls star got his break on All My Children as JR Chandler, son of Adam Chandler (David Canary) and Dixie Cooney Martin (Cady McClain). In an interview with People, Bennett got candid about having a full-circle moment when he accepted the role on General Hospital.

“I started my career on soaps, and when the opportunity to go and play a really fun character on General Hospital came up, it felt like a no-brainer,” he shared with the outlet.

Bennett went on to add, “I learned how to act on daytime television when I was 19 years old. Now I’m coming back, but I have a few more tools in my tool belt, so this should be fun!”

The official Instagram account forGeneral Hospital teased Bennett joining the show with a picture of him in the hair and make-up room. Fans filled up the comments section to weigh in on him as the newest cast member.

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“Jonathan is the perfect addition!! Can’t wait to watch every episode!! 😍🙌🏻,” insisted a fan. Another fan hinted that Bennett’s character, Joe, would be a good match for Van Hansis’ Lucas.

Relaed: ‘General Hospital’ Legend Sends Message to ‘Cherished’ Co-Stars After Major Milestone Celebration

One fan spilled, “You've just made my entire year with this! Best choice eva! You got a good one. 💖” Bennett’s Hallmark co-star Robert Buckley chimed in to say, “Amazing hire 👏.” General Hospital star Parry Shen (Brad) used a line from Bennett’s breakout movie Mean Girls, writing, “That’s so fetch.”

In a few weeks, Port Charles will have a familiar face in town with the addition of Bennett in a mysterious new role.

General Hospital airs weekdays on ABC.

Next: ‘General Hospital’ Announces Historic One-of-a-Kind Crossover Event With Fan-Favorite Duo

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If warmer weather has you realizing your drawer full of old workout tops could use a refresh, Amazon has a deal worth grabbing. The Under Armour Tech Twist Short Sleeve T-Shirt is currently on sale for just $8, down from $25, in the retro green/white colorway. It also comes in 12 other colors at varying price points, plus a wide range of sizes from extra small to 3X.

The shirt is made from 100% polyester and uses Under Armour’s signature UA Tech fabric, which is designed to feel soft, dry quickly, and easily wick away sweat. It also has a V-neck collar, an all-over twist effect, and a regular fit that’s loose instead of clingy. 

Under Armour Tech Twist Short Sleeve T-Shirt, From $8 (was $25) at Amazon

Courtesy of Amazon

Shop at Amazon

You could wear this versatile top with leggings for a gym workout, throw it on with biker shorts for a long walk, or pair it with denim shorts for a casual look that’s sporty yet put-together. And with over 1,400 five-star ratings, it’s clear that it offers the kind of everyday appeal that works well beyond just gym wear.

Shoppers have described the shirt as “cool and comfortable,” which attests to its breathable material. “One person said it's "very lightweight," adding, “This shirt was quick drying and did not stick or cling to my body.” Another said, “It really is perfect for summer,” noting that it’s “perfect for working out, or just as a comfy summer shirt with shorts or jeans.” 

Related: Amazon Has a 'Soft' and 'Flowy' Under Armour T-Shirt for Just $7, and It Comes in 6 Colors

Now at $8, this is priced well below what similar branded workout tops usually cost. In fact, Under Armour currently has the same exact top listed on its own site at full price, while other comparable brands are selling similar workout tees for five to six times as much, priced between $40 and $50.

Shop More Deals

• Satiny Sleeveless Workout Top, From $13 (was $25) at Amazon
• Automet Short Sleeve Workout Top, From $10 (was $18) at Amazon
• Erfan Sleeveless Racerback Tank Top, $13 (was $20) at Amazon

A breathable, quick-drying shirt that can easily handle workouts, heat, and everyday wear is hard to say no to, especially for less than $10. If you’ve been wanting to replace worn-out tees or just need a few lighter tops before summer fully kicks in, now is a good time to grab the Under Armour Tech Twist Short Sleeve T-Shirt while the price is this low. 

Don’t miss future deals! Sign up for Parade Picks to receive our commerce team’s curated selection of discounts and sales twice a week.

Ariana Grande recently received her flowers from this iconic actor.

CinemaCon, the annual trade show for movie exhibitors, is currently taking place in Las Vegas at the Caesars Palace. On Wednesday, Universal Pictures premiered the trailer for their upcoming comedy movie Focker-in-Law, with stars Robert De Niro and Ben Stiller present. The movie also stars Ariana Grande as Olivia Jones and Skyler Gusondo playing Stiller's son, as well as Owen Wilson, Blythe Danner, and Teri Polo, who will reprise their roles from the previous films.

The highly anticipated fourth installment in the Fockers film series and the sequel toLittle Fockers, follows an older Greg Focker (Stiller) facing his worst nightmare: his grown son, Henry (Gusondo), becomes engaged to a bold woman (Grande) who seems all wrong for him. The plot mirrors the original film, Meet the Parents, with Greg dealing with his own insecurities and meddling by his retired CIA father-in-law, Jack Byrnes (De Niro).

Robert De Niro and Ben Stiller promote the upcoming film "Focker In-Law" at the Universal Pictures and Focus Features presentation at The Dolby Colosseum at Caesars Palace during CinemaCon, on April 15, 2026 in Las Vegas, Nevada.

Ethan Miller/Getty Images

While presenting at CinemaCon, both actors praised Grande, calling it "an honor" to welcome her into the cast.

"[She is] probably the single funniest scene partner I’ve ever been lucky enough to share the screen with," De Niro said on stage.

In the trailer, the audience sees the "Problem" singer portray Olivia Jones, the loving girlfriend of Henry. In their first meeting, Olivia tells the family that she trained as an FBI hostage negotiator — and is intent on using her skills to free her boyfriend from a codependent relationship with his dad. Worse for Greg, the entire family is obsessed with Henry’s new girlfriend.

Grande got her start in the industry as an actress, with her first major role in the Broadway musical 13 in 2008, when she was just 15 years old. A couple of years later, she rose to fame on Nickelodeon's Victorious and Sam & Cat, playing Cat Valentine from 2010 to 2014, before establishing herself as one of the biggest pop stars.

After focusing on her pop music career throughout the 2010s, the 32-year-old star returned to acting in Netflix's Don't Look Up in 2021, which also starred Leonardo DiCaprio, Jennifer Lawrence, Timothée Chalamet, Cate Blanchett, Meryl Streep and Jonah Hill. From 2024 to 2025, she portrayed Glinda the Good Witch in Jon M. Chu's Wicked movies, which got her nominated for Best Supporting Actress at the Oscars and Best Supporting Female Actor at the Golden Globes.

Her co-stars are also successful in their own right. In his 50-year career, De Niro has won two Academy Awards, a Golden Globe, and has been nominated for nine Oscars, eight BAFTAs and ten Golden Globe awards. Meanwhile, Stiller is a very prominent actor, filmmaker, comedian and producer with multiple Emmy awards, Kids' Choice Awards MTV Movie Awards and more.

Focker-in-Law will be out in theaters on Thanksgiving Day, on Nov. 25.

Related: Ariana Grande Names '90s Icon as Her All-Time Favorite Actress

Most audiences agree that a thriller should have plenty of stressful, suspenseful moments.

The publication Collider recently shared a list of the most suspenseful thriller movies ever released. The ranking featured beloved classics like Rear Window from 1954, 1960's Psycho, The Silence of the Lambs from 1991, and 2007's Zodiac.

1995's Se7en secured the number one spot for the most suspenseful thriller movie of all time. The publication reported that the David Fincher-directed film deserved the title because it's extremely upsetting and has an infamously dark ending.

In a 2017 interview with BAFTA Guru, Fincher discussed directing Se7en, which was his second feature film. He said after he directed 1992's Alien 3, he was sent the Se7en script, written by Andrew Kevin Walker. The Zodiac director said he was immediately impressed with the story, especially the relatively early reveal of John Doe's (Kevin Spacey) identity and the grisly fate of David Mills' (Brad Pitt) wife, Tracy Mills (Gwyneth Paltrow).

"I got sent a script and it was Se7en and I got to John Doe walks into the police station and gives himself up. And I was holding the script, like, I knew how many pages were left. And I was going, 'You can't do this. Like this is against the rules.' Like so I read to the end and I thought, 'This is insane.' So I called my agent and I said, 'This head in the box ending is unbelievable," recalled Fincher.

Fincher then said his agent let him know he mistakenly sent the script's first draft. After his agent asked Fincher if he'd like to see the final draft, he said he wanted to make exactly what was sent to him.

"He said, 'Oh my God I sent you the wrong draft. That's the first draft.' I said, 'What?' He said, 'Yeah there's like 11 drafts. Do you want me to send it?' And I said, 'No, no, no. This is the one,'" said Fincher in the 2017 interview.