Sullivan Senior Center Menus

March 14-20

Wed. - Chicken salad, mixed vegetables, Harvard beets, stewed apples & raisins, wheat bun.

Thurs. - St. Patrick’s Day menu. Corned beef, boiled red potatoes, cooked cabbage, green applesauce, rye bread, lime poke cake.

Fri. - Birthday & Anniversary. Herb crusted fish, mac & cheese, Catalina vegetables, stewed tomatoes, fresh banana, breadstick, cake & ice cream.

Mon. - Meatloaf/ketchup, mashed potatoes, broccoli, fresh fruit, dinner roll, whole grain bar.

Tues. - Meatball sub/Italian tomato sauce, Italian vegetables, cauliflower, wheat bun, tapioca pudding.

Lunch served at 11:30 a.m. The suggested donation for all senior meals is $4. All donations