Bourbon Senior Center Menus

Feb. 26-Mar. 3

Wed. - Ham & beans/cornbread, spinach, baked apple, Chef’s Choice, zucchini & tomatoes, dessert.

Thurs. -  BBQ chicekn thighs, peas, fruit jello, hot ham & cheese sandwich, au gratin potatoes, dessert.

Fri. - Fish, mixed vegetables, mashed potato/gravy, baked pineapple, fried chicken, coleslaw, dessert.

Everyone is welcome. 

Soup is served daily, whole wheat bread is served daily along with fruited jello as a diabetic dessert.