Bourbon Senior Center Menus

January 15-21

Wed. - Easy roast chicken, broccoli, fruit jello, chef’s choice, roasted red potatoes,  dessert.

Thurs. -  Meatloaf, roasted vegetables, pears, chicken  broccoli casserole, mashed potato/gravy, dessert.

Fri. - Easy parmesan crusted chicken, brussels sprouts, brown betty apples, tuna noodle casserole, baked sweet potato, dessert.

Mon. -  Unstuffed green pepper casserole, corn, rosy applesauce, chicken & dumplings, California blend,  dessert. 

Tues. - Roasted pork/gravy, Italian green beans, sliced cinnamon pears, brat/kraut/bun, baked potato, dessert.

Everyone is welcome. 

Soup is served daily, whole wheat bread is served daily along with fruited jello as a diabetic dessert.