Bourbon Senior Center Menus
January 15-21
Wed. - Easy roast chicken, broccoli, fruit jello, chef’s choice, roasted red potatoes, dessert.
Thurs. - Meatloaf, roasted vegetables, pears, chicken broccoli casserole, mashed potato/gravy, dessert.
Fri. - Easy parmesan crusted chicken, brussels sprouts, brown betty apples, tuna noodle casserole, baked sweet potato, dessert.
Mon. - Unstuffed green pepper casserole, corn, rosy applesauce, chicken & dumplings, California blend, dessert.
Tues. - Roasted pork/gravy, Italian green beans, sliced cinnamon pears, brat/kraut/bun, baked potato, dessert.
Everyone is welcome.
Soup is served daily, whole wheat bread is served daily along with fruited jello as a diabetic dessert.